When Qin Huai arrived early at the cafeteria, he was surprised to find that the two snack masters had already been there for quite a while.
The dough was kneaded, the filling was chopped, and they even brewed two pots of tea. Seeing Qin Huai arrive, Pei Xing holding the dough and Li Hua holding the filling, approached him together, their eyes eager for Master Qin's guidance.
After Qin Huai gave his advice, he walked over to the culinary table and was surprised to find, in addition to the cutting board, utensils, seasonings, ingredients, and his must-have phone stand, two fruit trays.
One fruit tray was large, the other delicate.
Each piece of fruit in the large tray was big and plump, comparable in quality to Luo Jun's house.
The delicate fruit tray had all the cuttable fruits diced, and those for styling were specially designed. Bunny-shaped apples, sunflower oranges, which are the kind of high-end fruit trays sold at KTVs, at least for 298 per serving.
