Su Zhe did his best to interpret in English: "Inside is the filling, made with pork, just like the layers in a hamburger, selecting lean pork for the filling. The most unique part is using mature hens to make broth, then cooking it together with pork skin to make aspic, which is mixed into the filling. This increases the deliciousness. When eating, you need to poke the skin, add aromatic vinegar, accompany it with ginger slices, take a bite, and then savor it slowly.
Su Zhe was explaining while gesturing to the three people to take a bite, but he didn't forget to remind them
to keep the bite small, otherwise... the soup will splatter all over!!
Su Zhe hadn't finished speaking when Bill Gates had already taken a bite, and then... the world's richest man was surprised by the fresh and flavorful soup of the Nanxiang Soup Dumplings.
