In the clay pot on the stove, Pork Ribs and Lotus Root bubbled away as they stewed.
The fresh and fragrant aroma wafted up with the steam, constantly tantalizing the nearby chefs who were busy at work.
"It's really strange. The boss didn't add any seasoning when stewing; besides Pork Ribs and Lotus Root, he only added a few slices of ginger. How come it smells so good?"
"Exactly! Is it because the boss's cooking skills are that good?"
"I didn't see any special methods either. Even when blanching the Pork Ribs, he only added some Scallion and Ginger and splashed in a little Rice Wine, which is no different from how we usually cook."
"Perhaps the boss has mastered some secret cooking technique."
